Alcoholic and non-alcoholic beverages are enjoyed by millions of people around the globe. The aroma and flavor profiles of each product are unique and made up from a variety of semi-volatile and volatile compounds including aldehydes, ketones, acids, alcohols, terpenes, esters along with various trace level compounds.

Standard (SBSE) and Solvent-Assisted (SA-SBSE) Stir Bar Sorptive Extraction were both applied for profiling of flavor compounds in a matrix-heavy beverage sample. Unlike standard SBSE, SA-SBSE uses a solvent swollen polydimethylsiloxane (PDMS) stir bar for extraction and enhanced recovery of polar compounds.

A new fully automated thermal desorption (TD)-GC/MS method was developed for determination of formaldehyde and other airborne carbonyls as well as VOCs for material emission testing. The method includes an automated in-situ derivatization agent loading step prior to every sampling step,...

In the work presented here, highly sensitive determination of around 100 contaminants in surface water in the concentration range from low double-digit to low triple-digit pg/L was performed.

The analysis of airborne aldehydes and ketones fi rst involves collection of the analytes by passing air through a cartridge containing 2,4-dinitrophenylhydrazine (DNPH). As the air passes through the cartridge, the analytes react with the DNPH to form hydrazones which are immobilized on the cartridge.

This note presents the automated determination of benzo[a] pyrene and benz[a]anthracene in tar distillation products by SPEGC/MS. Samples are dissolved in tetrahydrofuran (THF), placed in sample vials and internal standard added. The vials are then placed in the autosampler. All further sample preparation steps which include SPE cleanup on silica gel cartridges and injection into the GC/MS are performed automatically.

An automated micro-scale chamber method based on 2,4-dinitrophenylhydrazine (DNPH) derivatization and Tenax TA adsorption, for sampling formaldehyde, acetaldehyde, acetone, acrolein, as well as volatile organic compounds (VOCs) was developed. Following the sampling step,...

Solid phase extraction (SPE) is one of the sample preparation methods most widely used by chromatographers, as can be seen from the large number of SPE methods found in the literature.

3-MCPD and Glycidol and especially their fatty acid esters are process contaminants that are formed, for example, when edible oils and fats are refined. At least some of the above-mentioned substances are classified as potential human carcinogens,...

Water quality is of the utmost importance and recently the importance of analyzing water for emerging contaminants has been brought to light. Among the emerging compounds being analyzed are perfluorinated chemicals (PFCs) which have been found to be persistent environmental contaminants derived from various industries.